Next time I might try sauteing the apples, or putting them on the bottom/top to encourage more softening. I forewent the crumble & dusted with powdered sugar instead. Don’t ask me why, that’s just the way it is! Half the brown sugar - I used 3/4 cup for a double recipe & it was still sweeter than I would have wanted for breakfast. Sprinkle over the cake and dot with butter. Delicious. It has made it into our recipe books as holiday morning breakfast (every holiday)! I've tried five or six different varieties of apples and all work well. First time commenting? There’s no better way to enjoy apple season than with this Apple Coffee Cake with Apple Cider Glaze! Cool in the pan for 10 minutes before removing to cool completely on a wire rack. Weight Watchers Apple Swirl Coffee Cake Dessert or Breakfast Recipe with cinnamon, sugar, yellow cake mix, applesauce, and egg beaters. 1 Preheat oven, prepare pie dish: Preheat the oven to 375°F (190°C). If using a Bundt pan, *double* the recipe & bake ~8-10 minutes longer (I went 43 minutes & it turned out perfectly.) I agree w/ another reviewer here who said this recipe is too sweet! Hi Jelena, this is a cake that you don’t remove from the pan. This sweet apple coffee cake uses apple pie filling, so you can whip it up quickly for weekend brunch.. Are you a coffee cake fan? I can’t find any coffee in the recipe. Place flour, baking soda, salt and spices in a large bowl and whisk to combine. Thanks for this wonderful crowd pleaser with less butter and sugar than other cakes this good. The texture/crumb was lovely. Oh the magic of baking to young eyes! Hi Jeff, if I made a day ahead of time I think I would microwave it for a few seconds before serving it. Extracts are so under-used. I doubled this for Sunday breakfast and my family of 5 devoured the whole thing by 3pm. Can't wait to try it as written! This Apple Coffee Cake is the perfect breakfast or dessert for fall! Half the brown sugar - I used 3/4 cup for a double recipe & it was still sweeter than I would have wanted for breakfast. I PROMISE you, if you add a teaspoon of apple extract to the batter you will be floored by the result. Information is not currently available for this nutrient. Made this coffee cake and it was great. Jump to Recipe Yum. I made this for breakfast this morning and it was really really good. This is a jaw-dropper. Paired this with scrambled eggs, hash browns and fruit salad. The best … This is the best coffee cake recipe I've ever made... since I didn't have sour cream, I just used all yogurt instead of the sour cream, and loved it! This is really easy and so very, very good. I use more apples (3-4) and cinnamon because I like a lot of fruit and my husband likes copious amounts of cinnamon. It’s a mildly sweet cake which works well for breakfast. Lol. I used sour cream plus a fatty plain Greek yogurt (Fage), adding a bit more vanilla. If using a Bundt pan, *double* the recipe & bake ~8-10 minutes longer (I went 43 minutes & it turned out perfectly.) Pull up a chair! We have a B&B and bake sweet breads and coffee cakes daily. Tender and not too sweet. Increased the cinnamon to 2 tsp adding one to the flour mixture. Easy apple coffee cake made with yellow cake mix, fresh apples and lots of cinnamon sugar swirled in. Thank you! Elise is dedicated to helping home cooks be successful in the kitchen. You can use any kind of apple you like, I use red Royal Gala apples. I just made this Apple coffee cake just like the recipe called for. Lay the apple slices on the batter so they just cover the batter (you may have to overlap some slices). I printed this recipe in November 2006. ¾ Cup Brown Sugar. Add the flour mixture in three additions, alternating with the milk, beating after each addition until just combined. 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